Desserts of May

This was a quieter month on the dessert front but I still got to enjoy some absolute delights.

STRAWBERRY SOUFFLÉ at HAYWARDS RESTAURANT
PROFITEROLES at DA VINCI’S HORNCHURCH
COCONUT PARFAIT at HAYWARDS RESTAURANT
APRICOT , LEMON THYME , YOGHURT at FROG by ADAM HANDLING
STRAWBERRY TRIFLE at THE HOME GROWN KITCHEN
THEO’S DOLCE PLATTER at THEO RANDALL at the Intercontinental

Well that’s it for May I’m afraid. Now looking forward to June which will include the start of our long overdue holiday to Skiathos. See you soon x

By Lloyd Stevens

I'm a big Foodie and love Fine Dining in AA Rosette and Michelin Star restaurants also enjoy good Pub Food especially Desserts . I been living in Hornchurch for 20yrs now and this year celebrate my 25th Wedding Anniversary to my wife Jane . We do enjoy our holidays with Italy & San Diego as our favourite destinations I've decided to focus more on my Foodie life due to over 3 years ago being struck down with nerve damage and recently spondylosis I do enjoy my sport and follow Chelsea , Juventus & San Diego Padres

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