Corsica and Chocolate

This rare but fabulous sweet wine from Corsica was a perfect match for a fantastic dessert at Frog by Adam Handling. The dessert was Chocolate with cherry & tonka bean and tasted heavenly. So now it was over to sommelier Kelvin to find a perfect wine pairing and that’s exactly what he did. This Domaine Flumicicoli Muscateddu was an absolute triumph with it’s allspice & strawberry aromas together with flavours of cherry & orange. This really was a magical pairing.

Domaine Flumicicoli

Chocolate , Cherry , Tonka Bean

#SweetWine #Dessert


By Lloyd Stevens

I'm a big Foodie and love Fine Dining in AA Rosette and Michelin Star restaurants also enjoy good Pub Food especially Desserts . I been living in Hornchurch for 20yrs now and this year celebrate my 25th Wedding Anniversary to my wife Jane . We do enjoy our holidays with Italy & San Diego as our favourite destinations I've decided to focus more on my Foodie life due to over 3 years ago being struck down with nerve damage and recently spondylosis I do enjoy my sport and follow Chelsea , Juventus & San Diego Padres


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