My December Desserts

There’s no greater way to finish the year than with these delectable delights.

Enjoy 🤪

Sticky Toffee Pudding at The Albion Pub in Islington

Peanut Butter & Caramelised White Chocolate ‘Paris Brest’ at Kerridge’s Bar & Grill

Blueberry Cheesecake at Le Moulin Patisserie in Hornchurch

Dark Chocolate Pudding at Kerridge’s Bar & Grill

Chocolate Brownie at The BlackHorse in Brentwood

The Pain Perdu at Core by Clare Smyth

Pistachio & Chocolate Macaroon Christmas Tree at Le Moulin Patisserie in Hornchurch

Plum Tarte Tatin at The Black Horse in Brentwood

Gulab Jamun with Coconut Kulfi at Tandoori Lounge in Hornchurch

Well that’s it not only for December but for 2019. I hope you’ve enjoyed all the desserts this year. See you in January to begin 2020 for more delicious treats.

By Lloyd Stevens

I'm a big Foodie and love Fine Dining in AA Rosette and Michelin Star restaurants also enjoy good Pub Food especially Desserts . I been living in Hornchurch for 20yrs now and this year celebrate my 25th Wedding Anniversary to my wife Jane . We do enjoy our holidays with Italy & San Diego as our favourite destinations I've decided to focus more on my Foodie life due to over 3 years ago being struck down with nerve damage and recently spondylosis I do enjoy my sport and follow Chelsea , Juventus & San Diego Padres

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