Blacklock Shoreditch

In the past we’d enjoyed two great visits to Blacklock in Soho so therefore when I heard that they were opening a branch in Shoreditch which is on the right side of London for me I couldn’t wait to give it a try. Unfortunately it’s been a bit longer than I thought before I could finally visit. So on a sunny August bank holiday I at last booked a table and off we went. Set in the heart of Shoreditch on Rivington Street and only a twelve minute walk from Liverpool Street station is where you’ll find Blacklock. As soon as you enter there is a great buzz about the place and the aromas from the kitchen makes you just want to sit down and get started.

Personally I think it’s a better setting than the soho branch as for one this is on the ground level. Secondly they have the addition of a bar just on the left as you enter where you can enjoy a pre lunch / dinner drink. You then enter the dining area which is quite a large area but also seems to have a bit more space between the tables. After receiving a lovely welcome we were shown to our table along the wall on the left hand side. I started with a Summer Negroni cocktail which are ridiculously priced at only five pounds each while we looked at the menu. On a Sunday the food is basically roast dinners where you can have the choice of Beef , Lamb , Pork or the ever popular All In which is a mixture of all three meats served on a platter so you can help yourselves.

Summer Negroni

We chose to have the All In so therefore knowing what was coming decided to share a starter. We ordered the Burrata on Toast topped with peas , green beans & radish which was absolutely delicious and left us ready for the main event.

Burrata on Toast

Now it was time to go All In. The platter arrives and is placed in the middle of the table. The meat is laid out on top of the Yorkshire Puddings with the vegetables and roast potatoes hidden underneath. We also ordered the Cauliflower Cheese which personally is a must and I don’t think you can beat this one. This really is one of the best Sunday Roasts you will ever have.

The All In

Cauliflower Cheese

The All In

Now you must leave room for dessert as they make their own White Chocolate Cheesecake with Summer Berries which is absolute heaven.

White Chocolate Cheesecake with Summer Berries

I finished with an Old Fashioned Cocktail which rounded of our lunch perfectly. I would highly recommend a visit hear as their roasts are amazing. I’ll definitely be returning to try the food on the other menus.

Old Fashioned

Thanks to everyone at Blacklock for the excellent food and service . This is a great place and I’ll look forward to seeing you all again soon


By Lloyd Stevens

I'm a big Foodie and love Fine Dining in AA Rosette and Michelin Star restaurants also enjoy good Pub Food especially Desserts . I been living in Hornchurch for 20yrs now and this year celebrate my 25th Wedding Anniversary to my wife Jane . We do enjoy our holidays with Italy & San Diego as our favourite destinations I've decided to focus more on my Foodie life due to over 3 years ago being struck down with nerve damage and recently spondylosis I do enjoy my sport and follow Chelsea , Juventus & San Diego Padres


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