Desserts of October

Here are some the amazing desserts I enjoyed in the month of October. Hope you like them I certainly did 😀

The Coreteaser at Core by Clare Smyth

The Gypsy Tart at The Hoop

Chocolate & Hazelnut Mousse at Haywards

Figs , Honey & Milk Ice Cream at Bright

Assiette of Desserts at the Pig & Whistle

Chocolate Fondant at Cornerstone

These desserts were simply delicious. I look forward to sharing more with you all in November

#NottingHill #Essex #EastLondon

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By Lloyd Stevens

I'm a big Foodie and love Fine Dining in AA Rosette and Michelin Star restaurants also enjoy good Pub Food especially Desserts . I been living in Hornchurch for 20yrs now and this year celebrate my 25th Wedding Anniversary to my wife Jane . We do enjoy our holidays with Italy & San Diego as our favourite destinations I've decided to focus more on my Foodie life due to over 3 years ago being struck down with nerve damage and recently spondylosis I do enjoy my sport and follow Chelsea , Juventus & San Diego Padres

1 comment

  1. The gypsy tart looks amazing!!

    Please check my new post out 😘
    Sinéad x | 🌷✨
    butterfliesandboundaries.wordpress.com

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