Here are some the amazing desserts I enjoyed in the month of October. Hope you like them I certainly did 😀
The Coreteaser at Core by Clare Smyth
The Gypsy Tart at The Hoop
Chocolate & Hazelnut Mousse at Haywards
Figs , Honey & Milk Ice Cream at Bright
Assiette of Desserts at the Pig & Whistle
Chocolate Fondant at Cornerstone
These desserts were simply delicious. I look forward to sharing more with you all in November
#NottingHill #Essex #EastLondon
The gypsy tart looks amazing!!
Please check my new post out 😘
Sinéad x | 🌷✨
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