Phil’s BBQ

I thought it’s about time I shared with you the day I had the best Ribs I’ve ever eaten. It happened last year when I was in San Diego. Although I’ve eaten at Phil’s before I felt it was time to try the Ribs and even though I’m not a Ribs person looking at these Beefy Ribs I just had to try them and Wow they were absolutely fantastic the meat around each Rib was so thick , juicy & tender. So next time your at Phil’s I would highly recommend them


#SanDiego #California


By Lloyd Stevens

I'm a big Foodie and love Fine Dining in AA Rosette and Michelin Star restaurants also enjoy good Pub Food especially Desserts . I been living in Hornchurch for 20yrs now and this year celebrate my 25th Wedding Anniversary to my wife Jane . We do enjoy our holidays with Italy & San Diego as our favourite destinations I've decided to focus more on my Foodie life due to over 3 years ago being struck down with nerve damage and recently spondylosis I do enjoy my sport and follow Chelsea , Juventus & San Diego Padres


  1. I’m not into ribs that much (must have had a few bad ones) but I have to say these look delicious. America sure knows how to serve up their ribs!

    Aimsy xoxo

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