My Marvellous Foodie March

This was certainly another great Foodie month for me with visits to a few of my favourites for a different type of occasion and a great new place for a Sunday lunch to where I’m looking forward to returning soon. I started with a visit to The Hoop where I’d previously enjoyed a fabulous Sunday Lunch but this visit was for a Chefs Tasting Menu and along with a guest wine producer made for a really great evening as the wine complimented the fantastic food. This was followed with a first visit to Thompson Dining in St Albans where we had the most amazing Sunday Lunch in fact it was a roast dinner to die for and definitely looking forward to returning very soon for a Tasting Menu

THE HOOP

THOMPSON’S ST ALBANS

The following week it was another memorable visit to Core by Clare Smyth where the food , wine & service was once again outstanding and without any doubt will surely rise all the way to the top. In my mind it’s a must visit . Then it was a visit to my favourite place Haywards for a fantastic Tasting Menu evening a restaurant that is definitely going from strength to strength and one my county of Essex should be very proud of.

CORE by CLARE SMYTH

HAYWARDS

On the Sunday it was off to The Rabbits Pub for lunch and with great food & friendly service made for a great afternoon. The following Saturday took us back to Haywards but this time for a Cooking Demo which is always a good and interesting experience when you see the amount of work that goes into creating a dish.

THE RABBITS PUB

HAYWARDS – COOKING DEMO

My final visit of the month was a trip to Amersham and the amazing Artichoke for a glorious Full Tasting Menu Lunch with excellent food & service it’s definitely worth the trip

THE ARTICHOKE

Well there you have it another amazing Foodie Month and one that I’ve truly enjoyed see you in April

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